pt-ptenfr
+ 351 915 700 120 reservas@dourovisit.com
pt-ptenfr
+ 351 915 700 120 reservas@dourovisit.com

HARVESTS IN ENOTECA

Experiences

HARVESTS IN ENOTECA

1st Day

  • 08h00 – Boarding and check-in at Vila Nova de Gaia quay
  • Cruise Porto – Régua
  • Breakfast
  • Port Wine aperitif
  • Lunch served on board
  • 14h45 – Arrival to Régua quay
  • Cruise Régua – Pinhão
  • 17h00 – Arrival do Pinhão quay
  • 17h30 – Transfer to Quinta do Silval, Vale de Mendiz
  • 17h45 – Check-in at Quinta do Silval
  • 20h00 – Dinner and Overnight at Quinta

 

2nd Day

  • 09h00 – Breakfast and check-out
  • 10h30 – Reception at the Quinta da Avessada lawns, with music, wine tasting and aperitfs
  • 11h00 – Departure to the vineyards to start cuting the grapes, folowed by Traditional Songs of Douro
  • 12h00 – Wine tasting assisted by the Quinta da Avessada Enologists  where it will be served some aperitifs
  • 13h00 – Traditional Lunch at Quinta da Avessada
  • 15h00 – Wine tasting at Enoteca
  • 17h30 – Transfer from Quinta da Avessada to Pinhão Railway Station
  • 18h20 – Return to Porto by train
  • End of our services

Details:

  • Price per person in double room: € 299
  • Rates do not include personal expenses.
  • Rates include all the services mentioned. 
  • Rates valid from September to October. 

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